Detector uses rama spectroscopy to determine if food contains allergens.
Chef highlights vegetarian meals through Indian cuisine.
Students decorated tables with art about social issues.
Bill makes breakfast program available to more than one million students at 1,000 campuses.
Legislation would allow beer and wine to be sold at catered events.
School board keeps foodservice in-house, hopes to cut cafeteria losses
Universities, hospitals, senior living expected to be among the industry's bright spots...
Meredith Bailey an "ambassador for our district," says Kiski's superintendent...
Department hopes garden will provide 100 pounds of herbs and tomatoes this year.
One district projects a $58,000 deficit for this school year.
The college of hospitality and tourism was called upon to design the café and improve patient scores at Niagara Falls Memorial Medical Center.
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Just in time for Earth Week, Georgian Bay General Hospital aims to eliminate 907 kilograms of waste from going to the landfill. And that’s just the start.
Managing Your BusinessView All
Students at Virginia Tech can now choose a reusable to-go container rather than a foam one at the West End, one of the campus’s 11 dining halls.
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