Police advise students to stay indoors whenever possible.
New Jersey agriculture received $62,000 federal grant to fund initiative.
Contractor served students while campus was closed.
Vacuum-sealed meals and dedicated prep areas among changes.
Survey says teachers think program causes mess and cuts into instructional time.
Patricia Montague has been with association for 20 years.
Annual event is held on Earth Day to encourage guests to choose planet-friendly foods.
Committee felt risk was to high to allow the kid-favorite spread.
After heated debate, bill that would provide free meals to all students.
Kitchen staff processed food from school garden.
Chiles are a “hot” trend for 2014. Food lovers everywhere have a “growing obsession,” with both “sizzling heat” and the “surprisingly full-bodied fruity notes” of chiles.
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State lawmakers have passed a new food safety law that they wish they hadn't.
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Wishard Hospital, which graced Indianapolis for 150 years, is no more. In its place is a sleek 350-bed medical center.
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