| Source: Chapelboro.com
UNC researchers have discovered that more than half of UNC’s emergency-room patients that are 65 or older suffer from poor nutrition.
| Source: GreenBiz.com
Going green, improving environmental performance, creating healthier environments — it all sounds good. And with a Hippocratic Oath to do no harm, hospitals are ripe with opportunity.
| Source: Triple Pundit
The University of California, San Francisco (UCSF) is world renowned for its cutting-edge research and medical care. It is also a leader in sustainability, modeling healthy, sustainable food choices...
| Source: Emory University
San Francisco-based Peet's Coffee & Tea opened Aug. 18 in the former Jazzman's space on the first floor of Emory University's Robert W. Woodruff Library...
| Source: KUNC 91.5
Inside of the Greeley school district's cavernous food services warehouse, nutrition service director Jeremy West leans over a 40-gallon kettle and turns a crank, showing how it tilts for easier...
| Source: The Register-Mail
Residents who created a student lunch program called The LunchSpot are planning to restart it to help feed kids during the teachers’ strike.
| Source: The Denver Post
School lunches have not had the best reputation over the years.
| Source: University Herald
Young inner-city children may suffer disproportionately from food allergies, according to a recent study.
| Source: CNN MONEY
The coffee chain's pilot program is sending its food trucks to three college campuses to serve food and drinks with more flexible hours than some dining halls...
| Source: DentonRC.com
The sandwich shop, which is located in just 290 square feet, offers students and faculty a quick dining option.
Here are five takeaways from the three-day conference that can help any college and university foodservice professional transform their kitchen to the next level.
Industry News & OpinionView All
Allegations of food poisoning and mistreatment of workers has some students petitioning for Loyola Marymount University to terminate its contract with Sodexo.
Managing Your BusinessView All
Bada Basil, one of the newest creations from Pittsburgh-based Parkhurst Dining for its college accounts, is outperforming expectations.
Ideas & InnovationView All