Campus arboretum installing nets to catch mesquite seed pods.
CPS officials say there is currently insufficient evidence to stop process.
Inspector general asked to investigate possible bidding process violations.
Schools says the extra fruit and vegetable servings are being thrown away.
Expanded cafeteria options helped close budget gap a little.
Community garden was started two years ago.
Foodservice shown to improve patient satisfaction scores, which increases federal funds.
Food waste is tricky in Hawaii because of the state's limited disposal capacity...
A majority of the district's food will now be prepared in central kitchen...
District had seen decline in participation due to new school meal regulations.
Chiles are a “hot” trend for 2014. Food lovers everywhere have a “growing obsession,” with both “sizzling heat” and the “surprisingly full-bodied fruity notes” of chiles.
Industry News & OpinionView All
Dining dollars have proven to be beneficial for some businesses and harmful for others.
Managing Your BusinessView All
Who doesn’t love a good pizza? The dining services team at Murray State University, in Kentucky, wanted to create a better tasting pie, so the team decided the best way to accomplish this was by making its own dough in house.
Ideas & InnovationView All