World’s largest contract company is basing its principles on CIA’s Menus of Change.
| Source: Yale Law
A new U.S. Food Law and Policy course will examine the environmental, health and safety regulations affecting the foodservice industry.
| Source: MLive
Seven vendors, including Tyson Foods, Jennie-O and Land O’Lakes, brought in new items for the 48 invited students to try.
| Source: CBS New York
A New Jersey high school will provide teachers and staff with hepatitis A after a cafeteria employee was diagnosed with the contagious infection. The vaccination will be available to anyone who...
| Source: The Morning Call
More than 100 ESU students have been hit with gastrointestinal illness. The Pennsylvania Department of Health has been working with ESU Dining Services to investigate a gastrointestinal illness that...
| Source: TribLive
Middle school and high school students at Yough School District in Herminie, Penn., will be able to eat a hot meal after school beginning Feb. 16.
| Source: Katie Fanuko, FoodService Director
David Binkle, foodservice director for the 615,000-student Los Angeles Unified School District, could remain on leave until late spring as an investigation continues into alleged mismanagement and...
| Source: CBS Chicago
Eleven percent of Chicago Public Schools sampled by CBS 2 failed the mandated health inspection last year due to cockroaches, rodent droppings and improper food storage.
| Source: Arkansas Business
For the first time, beer and wine were available to purchase at the club level of Razorback Stadium. Sodexo, which holds the stadium concessions, saw net sales of $234,918.
| Source: The Harvard Crimson
Harvard University Dining Services is serving fish purchased from a local vendor for lunch on Fridays under a program called “Catch of the Day.”
Bon Appetit raises awareness about food waste as they challenge others to take the Scrap Bucket Challenge.
Industry News & OpinionView All
Attorney generals from 10 states have joined the FTC in filing an injunction, claiming local businesses would be hurt.
Managing Your BusinessView All
Bada Basil, one of the newest creations from Pittsburgh-based Parkhurst Dining for its college accounts, is outperforming expectations.
Ideas & InnovationView All