| Source: KWTX-TV
Killeen ISD administrators hope move will improve quality, healthfulness of school meals.
| Source: Kiowa County Signal
KHERF cited hospital as one of the first in state to follow Healthy Kansas Hospitals Initiative.
| Source: The Maneater
The Missouri Students Association and the Residence Halls Association are working with Campus Dining Services to make three major improvements to the campus dining halls.
| Source: The Daily Tarheel
Children up to 6 years old can now eat at Top of Lenoir and Rams Head dining halls for a reduced rate.
| Source: Lansing State Journal
The Subway and Einstein Bros. Bagels chains have opened restaurants in the new food court. Pizza Hut and a Michigan-based company serving healthy fare will soon follow. Finishing touches are being...
| Source: SUNY Cortland
Starting in January, students will be able to try a brand-new residential dining facility, The Bistro Off Broadway, as well as purchase a redesigned meal plan that offers home-style meals and much...
| Source: Pittsburgh Post-Gazette
A Carnegie woman who worked in the Keystone Oaks High School cafeteria pleaded guilty today to stealing more than $90,000 from student accounts, court records show.
| Source: FSD Staff
Joseph Neubauer is stepping down as chairman of Aramark after 35 years in various positions with the contract feeder.
| Source: KCCI
Some Davenport schools are opening food pantries in their buildings to help students and their families.
| Source: Telegram.com
A new grab-and-go breakfast option at Bay Path Regional Vocational Technical High School has more than doubled the number of students starting the day with a healthy morning meal.
It’s hypocritical to take government money and then suggest, as one school official did, that the government should not expect accountability.
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A growing body of medical experts and researchers are saying childhood nutrition affects adult income earning potential.
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A recent survey of its members by the School Nutrition Association revealed that many operators are facing moderate to serious challenges in meeting the stricter nutritional requirements set by the U.S. Department of Agriculture.
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