Operations

The latest foodservice management practices, food-safety news and more.
Operations

Stony Brook Medicine brings kids on site for rooftop farm visit, cooking classes

On the first day of the event, participants made hummus and veggie wraps, fruit smoothies and tabbouleh.

Operations

Check out students' favorite college dining programs in the country

The Princeton Review has published its latest college dining ranking, which is based on student surveys.

From dramatic jumps in participation to fewer free and reduced applications, K-12 operators in California and Maine share what they encountered during their first year of serving free meals for all.

The smashburger concept is co-owned by local rapper Bun B.

Also in this week’s K-12 legislative update: Arizona senators hope to ban lunch shaming, and Illinois becomes the latest state to offer universal free meals.

The nutrition director at Montague Area Public Schools and a nearby culinary teacher have joined forces to help culinary students create their own dishes and market them to their peers.

This data compiled by FoodService Director comes from information provided by 141 K-12 operators in April and May 2023.

Impending changes to the USDA’s School Nutrition Standards have left many operators worried for what’s to come.

Operators are joining forces with local farmers and trying new tacks to reduce waste.

The chain closed the campus-adjacent unit, which differed from most of its stores by forgoing gas pumps.

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