Food programs hard to sustain in rural areas.
Food management company says move meets clients' and industry's need for humane, sustainable purchasing solutions...
Marshall County will now bake items to meet with new meal regs.
New items include Rachael Ray's Mexi Mac and Cheese...
Spending for unhealthy cereals marketing to children increased by more than 30%
Award honors retired members of NACUFS who have supported college foodservice.
The hottest new restaurant in Stanton, Texas, is the Martin County Hospital café.
Study found grade-point averages escalated as students increased visits to campus dining center.
New patient and café menu focuses on heart-healthy, made-from-scratch meals.
Study says percentage of students who could buy sugary drinks dropped 33% in 2011.
Every year, some institution finds itself in hot water over a Black History Month culinary event.
Industry News & OpinionView All
The new rules, effective July 1, spell out minimum requirements to be a school foodservice director and mandate continuing education for all personnel.
Managing Your BusinessView All
Bada Basil, one of the newest creations from Pittsburgh-based Parkhurst Dining for its college accounts, is outperforming expectations.
Ideas & InnovationView All