Dining services has implemented measures such as composting and purchasing vegan/vegetarian foods.
The teacher's union has filed a grievance because of mess and reduction in teaching time...
Ontario hospital uses local items to enhance quality, flavor of meals.
Following a protest over the new meal regs, one school district struggles to increase participation.
The hospital competed against 10 other South Carolina dining establishments.
Several states were elimiinated from the study, which could have affected the results.
Bauccio describes company's food philosophy and attracting high-end chefs...
With Sodexo's takeover of Emerson's program, more meal plan options are being introduced...
According to senate report, Hawaii imports 92% of its food; students hope the new dining concept will reverse trend.
The state adopted similar rules in 2006.
Whether showcasing hometown barbecue traditions or (as is the case with Chicago operators) adopting one or several as your own, menuing barbecue is proving to be a strategy that can turn customers into fans.
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A new study from the University of Vermont found that healthier school-nutrition standards are leading to more waste and reduced consumption of fruit and vegetables.
Managing Your BusinessView All
To streamline recruitment of foodservice employees, the University of Illinois at Urbana-Champaign, hosts a summer job fair where candidates are interviewed and hired on the spot.
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