Current and breaking news about the foodservice industry
This summer, Erbert & Gerbert’s Bistro will open three locations on campus and offer quick food items, such as sandwiches and soups.
Under new USDA Smart Snacks rules, states can determine how many days districts can opt out of rules regarding fundraising.
The hospital plans on growing 12 different veggies, including tomatoes, peppers and squash.
Last Friday, The White House treated 54 kid chefs to a "state dinner," which was hosted by the First Lady...
Striding past samples of Pop Tarts and pizza and cookies, Jessica Shelly made a beeline for a booth selling individually packaged sliced fruits and veggies.
According to a new report by the Centers for Disease Control and Prevention, most children eat some fruits and veggies daily, but few eat dark green veggies.
Officials from both organizations express hope that there will be some resolution regarding disagreements over flexibility with regulations.
TCU’s cafeteria workers recently ratified their first union contract, and other workers in the region are considering unionization.
The Washington County School District is opting out of the Community Eligibility Option (CEO).


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