Operations

The latest foodservice management practices, food-safety news and more.
Operations

Inside Western Michigan University's new student center

Here's a glance at the new building, which is home to a variety of student resources, gathering spaces and, of course, dining choices.

Operations

4 reasons to attend MenuDirections this year

The October conference from FoodService Director and its parent company offers unique opportunities for on-site operators from all segments.

Young diners enjoyed special themed items, including a cucumber orange ginger juice.

New research from Tufts University finds that such programs can improve food security, lower blood pressure and boost cardiometabolic health.

The initiative launched early this summer at AHN Allegheny General Hospital.

Foods that address dietary restrictions, extended operating hours and autonomous tech are on full display as the fall semester gets underway.

See what schools across the country are serving as students return from summer vacation.

The 1834 Lounge served as a vaccine center and student gathering spot during the pandemic but reopened as a faculty dining room this month, serving up an inspired menu.

Tennis fans can indulge in menu items from top restaurant chefs in between matches featuring the world’s best players.

The state is the latest to offer free meals to students who qualify for reduced-price lunches.

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