July 24—The University of Virginia Health System is trying to offer healthier hospital food options.
They're partnering with the Local Food Hub to provide cafeteria farm stands, at various UVA Health System locations to provide more nutritious meal options for patients and employees of the hospital.
Locally grown food is going into meals like the "urban chopped salad," and showing up in stands, so people can shop for fresh ingredients for their own meals.
Click here or text FSD to (877) 281-7554 to receive text alerts from FoodService Director and get the news and insights that matter to your operation.
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