NFL and Diary Council team up for school wellness

In conjunction with Let's Move!, new program encourages phys. ed.

The Let’s Move! initiative, launched by First lady Michelle Obama, is now entering its third year of improving child health and wellness. With the help of the Fuel Up to Play 60 campaign, this fight against childhood obesity is gaining ground.

Fuel Up to Play 60, an-school nutrition and physical activity program launched by the National Dairy Council (NDC) and the National Football League (NFL), is proving to be successful in helping schools create a healthier environment for students. Launched in 2009, Fuel Up to Play 60 data shows that schools are making progress in promoting healthier eating habits and increasing physical activity among students.

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Industry News & Opinion

Students at the University of Michigan in Ann Arbor will be served student-grown produce from the campus farm at dining halls this fall, M Live reports.

The dining team received its first batch of produce from UM’s on-campus farm in June, after students received the proper USDA certification to grow, harvest and deliver food to campus dining halls. In order to figure out what produce is needed, students communicate with the dining department weekly, and Michigan Dining purchases items accordingly.

"The students are involved from seed to plate," Executive Chef Frank Turchan...

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college students eating

From Ovention.

Today’s colleges and universities know they should offer more than a large selection of breakfast cereals in the morning and chicken tenders at lunch to appeal to students. When it comes to what’s trending on campuses, here’s a look at what directors can tune into to boost engagement.

1. Expanded dining hours

Late-night options have long been a popular fixture on college campuses, but if it’s too late, students often choose to venture to off-campus retailers to satisfy their cravings. According to Technomic’s 2017 College & University Consumer Trend...

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