We hired interns to support the promotion of meal plans and dining services throughout the year. The team helps to drive sales by speaking to students in their language and in terms of campus life. They also help their peers to make the best decisions when it comes to which meal plan is correct for them.
EditSteal This Idea
- 4 stealable ideas shared during the SNA’s Annual National Conference
- 5 takeaways from FSD's college chefs' culinary summit
- Steal this idea: Make a mural
- Steal this idea: Appoint food waste champions
- Steal this idea: Motivational mail
Peer-to-peer marketing
Nov. 07, 2014RJ La PorteDistrict Marketing Manager (Aramark)University of North Carolina at Chapel HillChapel Hill, NC
Submit your ideaWant breaking news at your fingertips?
Click here or text FSD to (877) 281-7554 to receive text alerts from FoodService Director and get the news and insights that matter to your operation.
Thanks for signing up!
Click here to complete your profileMultimedia
The Latest
Listen to your daily news: FSD PodcastsNew episodes weekdays