Summer innovations for us included a Hamptons Lunch. We offered a lobster bake with lobsters cooked to order, corn, potatoes, clams, etc. It’s one of our signature events, and everyone really enjoys it.
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Hamptons Lunch
Nov. 13, 2012Harry DorofeeFood Service Director (Flik International Corp.)Cleary Gottlieb Steen & HamiltonNew York,
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