Gelato Competition

Published in FSD Update

Lisa Poggas
Nutrition & Environ. Svcs. Dir.
Parker Adventist
Parker, CO

We make our own gelato. Recently we started inviting staff to sign up to make the gelato for a day. The employees get to pick the flavors they will make, and the program has turned into a competition among the staff to see who can make the most popular flavor.
 

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