We do a Future Chefs competition in the elementary schools that is focused on healthy after-school snacks. The students submit recipes, and the best five are selected to compete in a cook-off. We invite the public to the cook-off, and I bring in outside judges. Sodexo is starting a middle school competition this March for healthy breakfast items.
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Future Chefs
Feb. 24, 2012Lorie PenningtonGeneral Manager (Sodexo)Bucyrus City SchoolsBucyrus, OH
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