Luke Saunders is out to prove healthy meals can come at the push of a button with Farmer’s Fridge, a line of vending machines stocked with healthy foods.
07-15-2009 Ideas and Innovation
06-22-2009 Ideas and Innovation
According to the School Nutrition Association (SNA), more school districts are offering vegetarian options.
02-15-2009 Ideas and Innovation
01-15-2009 Ideas and Innovation
01-04-2009 Ideas and Innovation
12-15-2008 Ideas and Innovation
06-17-2008 Ideas and Innovation
In the Tulsa (Okla.) Public School District, special menus were created to enhance the students' brain function during testing weeks. ...
02-15-2008 Ideas and Innovation
When the University of Notre Dame Food Services rolled out its new catering program at the start of the 2014-15 school year, the staff got creative to spread the word.
Industry News & OpinionView All
This fall, 41 California school districts will commit to supporting local growers and encouraging students to make nutritionally sound choices.
Managing Your BusinessView All
To streamline recruitment of foodservice employees, the University of Illinois at Urbana-Champaign, hosts a summer job fair where candidates are interviewed and hired on the spot.
Ideas & InnovationView All