Design Portfolio

A visual collection of foodservice industry design ideas
duke union main

The new student union nabbed the food hall’s concept and even one of its designers.

dropbox cafe intro

The tech company’s new eatery—which features six food stations, a cafe and a juice bar—was designed to transport employees out of the office. 

penn state university

Extended breakfast hours, private dining areas, a fresh produce market and more await students this school year. 

western michigan university dining hall

Western Michigan University’s recently opened dining hall takes action stations to a whole new level. 

bison quinoa hash

Snap Kitchen leans on a c-store-style layout and scratch-made packaged items to compete with home cooking and supermarkets.

gathering place sparrow health

Sparrow Health System's new eatery has been built with the community in mind. 

FoodService Director takes a behind the scenes look at USC's two new dining concepts, focused on bringing sushi- and noodle-loving students back to campus.

trick lighting

Check out how Regions Hospital turned its landlocked cafeteria into a bright spot.

holler dash biscuit sign

Cracker Barrel is trying to broaden its reach and capitalize on a prime segment for growth by launching an entirely new fast-casual concept, Holler & Dash.

UCSD 64 degrees
The university spent $12.1 million to renovate the Revelle Dining Commons into 64 Degrees and Roger’s Market.


FSD Resources