Customer Service

steaks grill
During the summer, Sturd Memorial hospital likes to offer an outdoor dining experience with our Patio BBQ every Friday, allowing staff to get creative.
hospital waiting room
The Ohio State University Wexner Medical Center has remote kiosks in the visitors’ waiting area where visitors can order food and pay, and they'll deliver it...
chicken herbs
The W.K. Kellogg Foundation makes and broadcasts short YouTube videos on TV monitors to educate customers about cooking techniques while also displaying menus.
food allergy
When potential students visit North Carolina State University, they are matched up with a student from the allergy support group for a dining tour.
culinary students teacher kitchen
Baptist Retirement Communities of Georgia started a panel discussion with its cooks and FSD to give residents a chance to tour its kitchen and ask questions.
borscht bowl
Acts Retirement-Life Communities does a monthly Meal In The Life, where residents of different cultures serve as ambassadors to help coordinate the program.
coffee cup to go
Camden County College is trying to be more proactive with our customer service and have started “Free Coffee Mondays” for students who are veterans.
kosher sandwich corned beef pickle
With the help of a Jewish student group and a rabbi adviser, University of Maryland Dining Services was able to turn a concession stand into a destination.
chef table japanese grill teppanyaki
The Garlands' chef's table gives guests a direct view of the chef who prepares and plates a five to six-course meal while explaining the dishes...
happy barista
This year we’ve really changed our focus to be on customer service. So we implemented some aspects of the FISH! Philosophy, based on Pike Place Fish Market.

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