Recipedia is the free monthly industry trend watch newsletter from Restaurant Business, FoodService Director and ID Report. We analyze research reports and updates from market experts and trend spotters, pairing them with recipes from America's professional chefs and foodservice suppliers in one easy-to-consume publication—to help keep you on trend and ahead of your customers.
Rebecca has enhanced foodservice by supporting the company at new account openings and mentoring a number of employees.
Industry News & OpinionView All
Only 27% of lunches brought from home include three of the five National School Lunch standards, according to new study.
Managing Your BusinessView All
Operators looking to make a little extra dough by charging customers for condiments might not be happy with the result.