A monthly eNewsletter specifically tailored to foodservice operators in elementary and secondary schools highlighting relevant topics including health and wellness, summer feeding programs, commodities and marketing.

FSD K-12 Spotlight Latest Articles
When 39 school foodservice directors and their affiliates gathered in December in Minneapolis, Minn., for a three-day culinary “boot camp,” they did more than taste food and share ideas.
ribbon cutting
When students at St. Anne School in Laguna Niguel, Calif., went to lunch on Feb. 2, they were able see their new two-story cafeteria for the first time.
pflugerville food truck
Aramark, foodservice partner for the Pflugerville Independent School District, has opened the first food trailer in town.
sf student cafeteria
SFUSD’s Future Dining Experience will change that by transforming lunchrooms into social, functional spaces and, in turn, increasing school meal participation.
packed lunch kids
A study conducted by scientists from Virginia Tech University in Blacksburg suggests that lunches brought from home may be less nutritionally sound than lunches provided in schools through the...
When middle school students return to school after summer break, there will be one major thing missing: the cafeterias.

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