A monthly eNewsletter specifically tailored to foodservice operators in elementary and secondary schools highlighting relevant topics including health and wellness, summer feeding programs, commodities and marketing.
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10-08-2014 Managing Your Business
When middle school students return to school after summer break, there will be one major thing missing: the cafeterias.
10-07-2014 Managing Your Business
The following scene is played out daily in school districts all across the country: A child selects a lunch and takes it to the cashier station. The cashier calls up the student’s meal...
08-13-2014 Managing Your Business
The district’s nine high schools are no longer on the federal meals program following a potential $3 million loss in sales due to Smart Snacks rules.
07-25-2014 Ideas and Innovation
A greenhouse isn’t a new concept. How one Iowa woman is powering her greenhouse is, however.
06-25-2014 Managing Your Business
Districts are allowing kids to customize their meals and adding upscale offerings to meet the demands of today’s student diners.
05-10-2014 Ideas and Innovation
When people say they are going to leave the bitter Midwest winters for the sandy beaches of Florida, oftentimes they’re joking. Sandra Ford wasn’t.
Some former top-ranked military officials say prioritizing healthy school meals and fitness is a matter of national security, noting 69% of young adults in Minnesota cannot serve due to poor health.
Industry News & OpinionView All
One Pittsburgh-area high school is making strides in reducing waste through active recycling and composting programs supported by the students and community.
Managing Your BusinessView All
Mary Arlinda Hill continually aims to improve both Jackson Public Schools and her community.
Ideas & InnovationView All