All the education and fun of MenuDirections 2013 is tough to convey with words, but these photos might just do the trick. Click through for slideshows from each day of conference, the Dine-Around, Culinary Competition and Awards Dinner.
MenuDirections 2013 Day 1: Health on the Menu
MenuDirections 2013 Day 1: Dine-Around
MenuDirections 2013 Day 2: Recipe Revamp, Reducing Added Sugar & Steal This Healthy Idea
MenuDirections 2013 Day 2: Culinary Competition
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Click here or text FSD to (877) 281-7554 to receive text alerts from FoodService Director and get the news and insights that matter to your operation.
Fresh recipes to help you create innovative menus and signature dishes.
Learn more about our latest honoree.
Borrow innovative ideas and time-saving tricks from your peers.
Tune into Menu Feed, a culinary-centered podcast hosted by Senior Editor Patricia Cobe.
FSD’s annual culinary event for noncommercial foodservice operations.
Insights on reducing waste, conserving resources and more.