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BBQ Shrimp & Grits
10-11-2011
Chicken Rice Bowl
10-11-2011
Getting to Know Grains
09-14-2011
Exotic grains are becoming familiar at many non-commercial operations.
Black-Barley Paella
07-12-2011
Mediterranean Rice with Feta, Mint and Olives
03-06-2011
Sapphire Chicken-Veggie Rice Bowl
02-08-2011
Wild Rice-Fried Walleye
08-23-2010
Couscous Salad with Dried Cherries
08-23-2010
Jasmine Rice Salad with Mango Chutney
08-23-2010
Rice Salad With Peas, Feta and Mint
08-23-2010
Tuscan Rice
08-23-2010
Potato-Sage Rolls with Roasted Garlic
08-23-2010
Caramelized Fennel Focaccia with Red Onions
08-23-2010
Honey Whole Wheat and Walnut Bread
08-23-2010
Pugliese
08-23-2010
Israeli Couscous with Broccolini
08-23-2010
Honey-Tomato Focaccia
08-23-2010
Spicy Avocado-Shrimp Fried Rice
08-23-2010
Merguez Sausages and Couscous Pilaf
08-23-2010
Risotto Stuffed Portobello Mushrooms
08-23-2010
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Kennesaw State University named Innovator of the Year at #
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. Also honored for sustainability at Innovation awards.
- fsdeditor
11:34am on May 21, 2013
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