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Fruit
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Spicy Shrimp Lettuce Wraps with California Avocado
03-06-2012
Edamame Salad with Raspberry Vinaigrette
03-06-2012
Grilled Apple & Cranberry Crêpe with Cinnamon Cream and Honey Candied Pecans
02-20-2012
Curried Sweet Potato Apple Soup
02-19-2012
Lemon grass Shrimp Skewer with Clementine & TABASCO Pepper Sauce
02-19-2012
Classic Mandarin Orange Salad
02-19-2012
Tropical Kumquat Cake
02-19-2012
Citrus-Marinated Shrimp
02-17-2012
Tropical Salsa
02-17-2012
Pork Tenderloin with Tangerine-Apple Chutney
02-17-2012
Grapefruit & Orange Salad with Raspberry Vinaigrette
02-17-2012
Key Lime Cheesecake Triangles
02-17-2012
Fresh Fruit Tart
02-17-2012
Orange-Apricot Chicken Tagine
02-17-2012
Sunny Chicken Pockets
02-17-2012
Classic Mandarin Orange Salad
02-15-2012
Citrus Grilled Shrimp Salad
02-15-2012
Orange Rice Pilaf
02-15-2012
Navel Orange Salsa
02-15-2012
Chicken & Pineapple “Fried” Rice
02-13-2012
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Video
Food 4 Thought with Jodi Risse
FoodService Director
Kennesaw State University named Innovator of the Year at #
NRAShow2013
. Also honored for sustainability at Innovation awards.
- fsdeditor
11:34am on May 26, 2013
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