Overlook Hospital's Samantha Martin picks things up very quickly, and subtly enhances processes as opposed to just following the status quo.
Northwestern's Theresa Laurenz talks about working with students on nutrition plans.
Samantha Mozdzierz talks about creating a gluten-free pilot program for Birmingham Public Schools.
The dedication that Tomoko Okada demonstrates places her among those at the top of the field, and her influential contributions to current research set a high standard for those to follow.
Brittney Stuard, dietitian and student employment coordinator at Colorado State University in Fort Collins, meets and works with students who have special dietary needs, such as food allergies vegans and others with specific needs.
Julie Tucker’s energy and passion inspire all her colleagues at Broome-Tioga BOCES. She is continually delivering a positive outcome to challenging projects.