State legislature takes aim at lunch shaming
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District looks to vending machines to boost breakfast
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Reviving classic comfort foods
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K-12 Census: Making the effort
2016 FSD Menu Survey
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New chicken options take flight
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People in Foodservice
March 13, 2017
Deliver on promises for food security
A number of students in Springfield Public Schools' district study remotely due to circumstances such as chronic illness, so they hired a driver to deliver meals...
Feb. 16, 2017
High school debuts coffee cart
To boost breakfast participation, students get discounted coffee when they also buy a breakfast item.
Feb. 8, 2017
Kiosks boost breakfast participation
New program has increased number of breakfasts served from 500 to 3,000 per week.
Jan. 18, 2017
District’s food truck to serve lunch over summer break
The truck, which will travel through the district four days a week, recently took a test run.
Aug. 15, 2016
Install ordering systems in waiting areas
The Ohio State University Wexner Medical Center has remote kiosks in the visitors’ waiting area where visitors can order food and pay, and they'll deliver it...
Aug. 15, 2016
Offer a hot dog cart when meal plans have ended
When meal plans end for summer, Cornell University's hot dog cart is open for the season. This eatery on wheels is open for lunch in the heart of campus...
Jan. 25, 2016
What Gen X wants from foodservice
When the name of your demographic group also is the widely accepted symbol for a generic signature, ala Gen X, it can be easy to feel invisible.
Dec. 17, 2015
Ariz. college’s grab-and-go station to help reduce patron wait times
It will also serve a different item everyday, including milkshakes and pretzels.
Dec. 1, 2015
Colleges add c-store delivery
Students in five states can now have a Slurpee and a bag of Doritos brought to their dorm room.
Nov. 11, 2015
University launches new delivery program
Consumers' embrace of mobile ordering and third-party delivery for restaurant meals is spreading to the noncommercial sector...
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