Look to the next generation for focus groups
Vanderbilt created a high school “focus group” to see what future college students will want in terms of foodservice. They called up two now-seniors from the last group to get 10 of their friends together.
7 foodservice buzzwords trending now
Two kinds of burgers and upcycling make the list! Frose, sushi burgers and single-item restaurants are hot topics as of late. Here’s what’s trending now.