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Where are the world’s best staff cafeterias?

These businesses, primarily located in London or California, offer staffers an array of gourmet meals and other food and beverage perks.

Operations

Federal program to boost nutrition in children’s curriculum

The Defense Department will strengthen its Healthy Children programs by adding fitness, nutrition and tobacco-free living into military children’s curriculum.

Sodexo said it will support the Environmental Protection Agency’s food recovery program by sharing its waste reduction strategy, resources and expertise across the 9,000 sites it serves in North America by 2020.

Stephen Ritz founded the nonprofit Green Bronx Machine with his students at New York City’s P.S. 55, which has installed more than 100 gardens at schools throughout the city.

The partnership with IlliniCare Health will bring a new fitness technology called GoNoodle to 65 elementary schools.

Anna Schroth, a parent who wanted to bring more awareness to nutrition, is doing that by serving smoothies at her child’s elementary school.

Texas’ Agriculture Commissioner wants to end a decade-old ban on deep fried food in Texas public schools.

After Kansas City Royals fans accused the food company of serving moldy buns and overcooked hotdogs at a recent game, Aramark offered a media tour of the kitchen and concessions as food workers prepped for the next game.

Two food trucks at the College of William and Mary have given mixed returns, with one returning a profit while the other struggles.

Jamie Oliver is urging G20 governments to provide children with the life skills they will need to live healthier, more productive lives.

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