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Sodexo pilots food program aimed at student athletes

 By FSD Staff on Jun. 18, 2018

The Circuit seeks to support athletes with healthy meals and snacks, among other facets.

Operations

Texas’ Farm Fresh program expands to include summer meals

 By FSD Staff on Jun. 15, 2018

Around 40% of schools throughout the state participate in the initiative, which aims to increase the use of local ingredients in school meals.

Operations

Sustainability takes shape in a straw house at University of Michigan

By FSD Staff on Jun. 15, 2018

Students are constructing a building made of straw bales, which will be home to farm-to-table dinners hosted by Michigan Dining.

Operations

Sodexo announces new chief people officer

By Benita Gingerella on Jun. 15, 2018

Cathy Desquesses will join Sodexo’s executive team after spending 20 years at General Electric.

Workforce

How the gig economy is impacting hiring

By Sarah Minasian on Jun. 12, 2018

Noncommercial foodservice is hurting when it comes to hiring. And the forces within the gig economy have a lot to do with it.

Operations

NYC to ban polystyrene food containers

By Peter Romeo on Jun. 12, 2018

After a six-month grace period, use of the familiar foam packaging will be stopped.

Operations

School district and local farm launch school greenhouse

By FSD Staff on Jun. 12, 2018

The greenhouse will allow students to plant, grow and eat their own produce.

Operations

School district bans plastic straws

By FSD Staff on Jun. 11, 2018

Regional School Unit 17 has also phased out plastic utensils and is in the process of scrapping foam trays.

Operations

N.Y. districts to receive farm-to-school-focused grants

By FSD Staff on Jun. 08, 2018

Nineteen districts throughout the state will get funds to create or expand local food programs.

Operations

School district creates farm-to-school coordinator position

By FSD Staff on Jun. 07, 2018

The coordinator will be in charge of helping around 1,000 students choose healthy foods through field trips and other activities.

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