Consumer Reports calls on USDA to remove Lunchables products from school meals after finding heavy metals in store-bought versions
The watchdog group also found that Lunchables products served under the National School Lunch Program had higher levels of sodium than their grocery store counterparts.
These 8 trends are moving menus forward around the world
Future Menus 2024 identifies the top forces shaping today’s global food scene to push chefs ahead of the culinary curve.