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What an Amazon-Whole Foods combo could mean for foodservice

Competition for share of stomach is stepping up.

School district steps away from lunch shaming

Under a new policy, students with lunch debt will no longer be served lesser meals.

Indulgent buzzwords can lead diners to healthier food choices, study finds

Vegetables with labels such as “crispy” and “caramelized” were chosen more often than those with more basic descriptions.

District debuts mobile cafe

The cafe will deliver lunch to students during the summer and be used for classes and other programs when school is in session.

School cafeteria recast as ’50s-inspired diner for summer meals

Its decor includes custom-made murals and a retro fridge stocked with chocolate milk.

Winsight acquires Grocery Headquarters

FoodService Director’s parent company looks to reinvent the grocery publication.

Sodexo tries its texting app at the K-12 level

The app, which will soon be available at a high school, allows students to get notifications from their dining program and provide feedback to dining staff.

Sodexo CEO to step down

Michel Landel will be succeeded by company executive Denis Machuel.

Shawn LaPean to exit Cal Dining

The dining director at the University of California at Berkeley is retiring.

21 military foodservice operations honored at NRA Show

The award recipients also participated in a training program at Kendall College.

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