Tag: management

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Jessica Marchand, R.D., director of food and nutritrion services at WakeMed Health & Hospitals, Raleigh, N.C., loves cheese, admires her grandfather and wishes she were more musically inclined.

Melissa Martinez has made a difference at Michigan State University by setting up a new menu line and winning culinary competitions.

Leeza Lindsay, R.D., has made a difference at Torrance Unified School District by guiding the creation of a new wellness policy and putting together a breakfast program.

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