health and wellness

lucretia chancler
Lucretia Chancler’s roots lie in Louisiana’s St. Landry Parish. In October 2009, Chancler returned to Louisiana to become St. Landry’s supervisor of child nutrition.
For corporate cafeteria customers, rewards points promoted healthy choices more successfully than discounts.
Some have reported undercooked food and meat being served in vegetarian dishes.
The schools offering breakfast are seeing fewer tardies, absences, nurse visits and classroom interruptions.
The community has installed an around-the-clock snack bar and uses tablets to solicit resident feedback.
Researches are trying various seasonings to keep kids from throwing produce in the trash.
Students are maxed out at four shots of espresso in coffee drinks.
The collaboration aims to provide healthful, exciting food options for Google employees.
The “Five and Go" program provides students with a produce-packed portable option...
Each introduced healthy measures such as cutting the cost of non-sugary beverages.