health and wellness

Appearances can be deceiving.
lavender
One operation offers residents warm hand towels scented with herbs or extracts such as lavender and serves them a spoonful of sorbet to get them settled and focused.
delivery
One operation offers a delivery service to students who are too sick to eat at dining halls so they don’t have to stress and to prevent the spread of illness.
smoothie
One operation implemented a 2 p.m. pick-me-up, which includes a smoothie station where nurses can create their own smoothie to help get them through their shift.
trail mix
One operation added fueling stations in their units for workers who didn’t have time to eat or just need a snack.
salmon and yogurt
With all the hype around probiotics, one operator decided to create a daily dish that incorporates probiotics in addition to prebiotics.
Crazy ideas—why not give them a chance? Operators go off the beaten path for FSD’s second annual celebration.
oversized portions
What are you sick of? Here are the trends FSD's Chefs’ Council members wish would go away, including kale, fast food, pumpkin spice, healthy desserts and more. ...
Tempeh and falafel are being offered at eateries around campus. The new items were introduced in response to students’ requests for more vegetarian and vegan dishes.
university of North Dakota
University of North Dakota uses digital boards to promote nutrition and food quality in their dining halls. For example, they show chefs making pizza dough and sauce from scratch to allow students to...

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