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Operations

Converted school bus delivers meals to kids

 Jul. 10, 2014

The Jefferson County Public Schools bus has been delivering meals for the last month and is an expansion of a mobile lunch program, which feeds children in needy areas.

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The Big Idea 2014: After-school snack program

 Jul. 07, 2014

The students in high school have such a long day and so many of them participate in after-school activities and a lot of them eat lunch starting at 10 a.m.

Steal This Idea

Find new revenue sources

Jul. 07, 2014

In the elementary schools our participation has dropped the last few semesters due to the changing USDA regulations. In order to draw up more interest, as well as business, we not only sell second entrées to students, but we also sell yogurt, string cheese, milk and sparkling juice.

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The Big Idea 2014: Unmanned micro-markets

Jul. 07, 2014

We were looking for something for our smaller sites, the ones that are too big to be supported by traditional vending but not large enough to support a café without a very substantial investment.

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The Big Idea 2014: Food truck reaches underserved customers

Jul. 07, 2014

The Centra Nutrition Group recently launched our very own food truck, called Code Fresh. The truck serves a few roles.

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The Big Idea 2014

By FSD Staff on Jul. 07, 2014

This month we present our fourth annual list of 10 ideas to provide a jump-start for innovation in your operation.

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Hospital vending machines go healthy

Jun. 16, 2014

Vending machines at the Franciscan Alliance hospitals have new options, such as baked chips, pretzels, milk and more.

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Univ. of Maryland food truck to return to campus with new vehicle

Jun. 09, 2014

After more than two months out of commission, the Green Tidings food truck will return to the campus, Dining Services officials said.

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May 2014 Emerging Trends

May 10, 2014

This month: USC's burrito vending machine, top 10 dessert trends for 2014 and pizza's brave new world.

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Colorado school district to consider food truck for school lunches

Feb. 27, 2014

The Boulder Valley School District is poised to jump on the food truck trend, thanks to a $75,000 donation from Whole Foods.

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