finance

Operations

Aramark awarded Yosemite concession for $2 billion

Under the new 15-year contract, the foodservice provider will manage Yosemite’s hospitality programs, which include food and beverage, lodging, retail, and recreational and transportation services.

Operations

School to enter Healthy, Hunger-Free Kids’ free lunch program

The district superintendent expects to break even, if not come out ahead, because of the federal reimbursement packaged with the free lunch program.

A district is considering opting out of the National School Lunch Program due to costs and worries that the calories aren’t enough for student athletes.

With the number of meals served annually declining, as well as revenue, the Daniel Boone School District has only received one bid from a food contractor for the upcoming school year—which isn’t guaranteeing the cafeteria staffs’ jobs.

Celebrity chef turned Colorado lunch lady Ann Cooper told a Harvard conference on food in public schools that the federal government needs to prioritize children’s health and nutrition when making the budget.

Columbia Public Schools nutrition services department had recently been $1 million in the red, but is now ending the school year with more than $1 million in the black.

Union representatives from Middletown’s Local 466 say the move shows disregard for the city’s laborers in favor of cutting costs.

The council member is concerned with D.C. Public Schools' decision to extend foodservice provider Chartwells' contract following a $19 million lawsuit settlement.

The Democratic Party hopeful says she wants a living wage for hourly foodservice workers.

A former director of foodservice for D.C. Public Schools alleged the contractor not only overcharged the city, but also mismanaged its school-meal programs.

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