MenuDirections 2012: Day 1 Photos

The first day of the conference offered attendees a slew of healthy ideas and a taste of Charleston.

MenuDirections 2012, Day 1, Dine-Around, High Cotton, food

Attendees tasted off of High Cotton's Charcuterie Plate, which featured housemade dry‐cured sausages, hams, pâtés, mustards and pickles.